From left in no order of merit:
1. Foie Gras Xiao Long Bao with Golden Broth
2. Hokkien Noodles with Wok-Fried Live Prawns
3. Nam Yu Braised Wagyu Oxtail
4. Yu Sheng
5. Shao Bing with Scrambled Eggs and Spanish Ham
6. Nasi Campur
7. Banana Fritter with Gula Java